About

Laurel is a modern French influenced American restaurant located in South Philadelphia on East Passyunk Avenue. Laurel BYOB offers an intimate dining experience in a comfortable 26-seat dining room where Owner Chef Nicholas Elmi prepares refined, seasonal and local fare with a focus on sustainability and simplicity. Chef Nicholas Elmi’s menu offers a variety of options for the diner to do anything from create their own tasting menu to just try a dish or two.

Laurel is the latest addition to East Passyunk Avenue in Philadelphia which has recently garnered national praise for its restaurants from Food and Wine Magazine and Zagat.

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